Our foolproof Becel Anything Goes Cookie Dough recipe is an ideal base for all your favourite cookies. Simply customize it with your desired mix-ins and bake for soft & chewy cookies, guaranteed. #BakeWithHeart

Anything Goes Cookie Dough

Our foolproof Becel Anything Goes Cookie Dough recipe is an ideal base for all your favourite cookies. Simply customize it with your desired mix-ins and bake for soft & chewy cookies, guaranteed.

It only takes a few minutes to make Easy Refrigerator Dill Pickles. Once you make your own homemade version, you'll never buy store bought again.

Easy Refrigerator Dill Pickles take only a few minutes to make. Once you make your own homemade dill pickles, you'll never buy store bought again.

Because of the acid (tomatoes and vinegar) this should keep for 4-6 months in the fridge, but you can freeze it if you want it to last longer. You could always also do traditional canning to preserve it.   Plum BBQ Sauce Yields 3 cups 1 tablespoon extra virgin olive oil 1 large onion, diced,...Read the Rest »

A tangy, fruity plum BBQ sauce that is fabulous with pork, chicken, or beef - easy to make too

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How to Make & Can Sweet & Spicy Plum Sauce and Become a Food Snob

Frugal Foodie Mama: How to Make & Can Sweet & Spicy Plum Sauce and Become a Food Snob

Make your own canned plum sauce for recipes and as a condiment on meats and Asian dishes. It's super easy, tastes delicious, and makes fun gifts.

Spicy Canned Plum Sauce

Steamed Persimmon Pudding

Steamed Persimmon Pudding

Steamed Persimmon Pudding Steamed pudding is a longstanding holiday tradition. Fragrant persimmons, golden raisins, cinnamon, and nutmeg make the pudding spicy-sweet, while Calvados adds kick.

Pork Tenderloin with Spiced Rhubarb Chutney

Pork Tenderloin with Spiced Rhubarb Chutney

Pork Tenderloin with Spiced Rhubarb Chutney - Decreased sugar in chutney to cup. Made chutney early and seared off tenderloins about an hour before roasting. Good with arugula and roasted broccoli.

Asian Plum Sauce for Canning

Asian Plum Sauce for Canning

Plum chutney- for roast duck or chicken, or pork, or for egg rolls. It is made from sweet tart plums along with sugar, vinegar, ginger and chilies.

Pork Tenderloin with Spiced Rhubarb Chutney recipe | Epicurious.com

Pork Tenderloin with Spiced Rhubarb Chutney

Pork Tenderloin with Spiced Rhubarb Chutney recipe | Epicurious.com

Pork Tenderloin with Spiced Rhubarb Chutney

How to Make Homemade Ginger Beer

How to Make Ginger Beer

Grain-free, refined sugar-free, dairy-free paleo morning glory quick bread – with all the flavors of morning glory muffins, and easily prepared in your blender, this quick bread is a marvelou…

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