Yann Be

Yann Be

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Rene Redzepi recipes-Noma Copenhagen

Rene Redzepi recipes-Noma Copenhagen

Courge musquée-fera-labneh

Courge musquée-fera-labneh

Francis Mallmann | Chefs | Food & Wine

Caramelizing plums and peaches on the grill brings out their natural sweetness, and Francis Mallmann bastes them with melted butter and sugar to make them even more luscious. A dollop of cool mascarpone tops the warm fruit. More Fruit Desserts

Francis Mallmann | Chefs | Food & Wine

This creative twist on potato salad is made by tossing crispy warm potatoes with sautéed leeks, anchovies and a mix of fresh salad greens.

Snow on Saint Laurent (MTL)

Snow on Saint Laurent (MTL)

Cape Heights Navy Coat

Cape Heights Navy Coat