Paleo Cauliflower Fried Rice- omit egg for AIP, and add different protein
Spinach and Artichoke Twice-Baked Potatoes Baked potatoes don’t have to be stuffed with meat to be filling. These guys are filled to the brim with spinach, artichoke hearts, coconut cream, and all the garlic. So go ahead, get starchy.
These vegan Mediterranean wraps feature smashed chickpeas, colourful veggies and a tangy herby tzatziki sauce. These fast and easy vegan wraps can be made ahead for a packed lunch or quick snack when you’re on the go. via @cilantroandcitr
Roasted Chickpeas Recipe in six different flavors. I promise that this will be your newest favorite snack. Very quick and easy recipe! Substitute coconut sugar for the brown sugar to make these recipes clean eating friendly.
Thai Curry Vegetable Soup is packed with vegetables, spicy Thai flavor, and creamy coconut milk. BudgetBytes.com
This beautiful Chickpea Salad combines all of my favorite fresh vegetables in one delicious bite. Juicy tomatoes, refreshing cucumbers, creamy avocados with chickpeas all tossed in an easy homemade lemon kissed dressing. This is the perfect make ahead d
You don't need seafood to make this scrumptious classic pasta dinner! Pan-seared artichoke hearts, crispy tofu and tender linguine pasta are dressed in a lemon, garlic and white wine sauce to create this zingy and satisfying vegan scampi. #vegan #veganrecipe #vegetarian #vegetarianrecipes #tofu #meatlessmonday
Note from Jodi: I made the peanut butter banana last night for breakfast this morning. Quick and easy and pretty tasty! Refrigerator no-cook flavors. Make ahead in individual mason jars for a quick, healthy grab-and-go breakfast.