Alisse Elliott

Alisse Elliott

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Roasted Garlic Asparagus with Feta | #glutenfree #grainfree #vegetarian

Ingredients Fresh Asparagus, Trimmed - 2 Pounds Olive Oil - Cup Garlic, Minced - Cloves Fresh Lemon Zest - 1 Teaspoons Dried Oregano - 1 Teaspoon Red Pepper Flakes - Teaspoon Salt - To Taste Black Pepper - To Taste Feta Cheese, Crumbled - Cup Lemon - 1