Italian taralli

You will love this traditional recipe for Italian Easter Taralli Cookies. These featherlike tadal cookies are both crunchy and chewy.

Gli scaldatelli o taralli friabili con uova sono una ricetta tipica meridionale. Una ricetta semplice della tradizione contadina prodotta soprattutto nel periodo pasquale.

These Homemade Italian Fennel Taralli da Tavola di Filomena can be described as being a crunchy and addictive snack food. You are definitely in for a treat!

By: Francesca Montillo, Lazy Italian Culinary Adventures Some of the fondest memories of my upbringing in southern Italy revolve around food, specifically, around mom’s baking. As a stay-at-home mom, her favorite pastime was baking, and as her family, we were more than happy to oblige with tasting her treats! Frequently, we weren’t done eating one batch of … Continued

Taralli are savory Italian snacks made with flour, olive oil, wine and fennel seeds. They are typical of southern Italy and great as an aperitif.

Ciamella (also Ciambella), delicious bread with the texture of a bagel and wonderful savory anise flavor. Casagiove California, www.casagiovecalifornia.com

Italian taralli with black pepper and fennel

Abbracci Italian Hugs Cookies are made with a buttery crunchy vanilla and chocolate cookie, that wrap around each other in a hug. Therefore Abbracci or Hugs. Fun to make and even better to eat.

Una preparazione della cucina pugliese i taralli pasquali bolliti,con uova ,zucchero e gileppo.Ricette di Pasqua.Ricette tipiche. Ricette Pugliesi.

Forget the bag of chips! This recipe for these Crunchy Addictive Italian Anise Taralli taste like a gourmet version of a breadstick. Great for snacking.