amy mcisaac

amy mcisaac

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2-horse town, ontario canada  ·  singer of songs / lover of flat-faced dogs / affinity for lumberjack culture
amy mcisaac
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Chocolate Peanut Butter Chickpea Blondies - vegan + gluten-free | glutenfreeveganpantry.com

Chocolate Peanut Butter Chickpea Blondies ndash Vegan GF My obsession with peanut butter and chocolate continues! Insert evil scientist laugh here Have you missed out on proof of the obsession? I think mashing the two up

TIP GARDEN: Make Your Own: Jiffy Cornbread Mix. 2/3c flour, 1/2c cornmeal, 3TBsP sugar, 1TBSP baking powder, 1/4 tsp salt. Add 1egg, 1/3c milk, 2 Tbsp oil. Bake 400 15-20 minutes

Jiffy Cornbread Mix Cornbread Mix: cup Flour cup cornmeal 3 Tablespoons sugar or sugar substitute 1 teaspoon baking powder. Label and store in pantry or freezer. To Bake Mix: In mixing bowl mix cornbread mix with: 1 egg Cup Milk 2 Tablespoons of oil

Vegan Peanut Butter Banana Fudge Pops

Vegan Peanut Butter Banana Fudge Pops

Salted Butter and Chocolate Chunk Shortbread

Salted Butter and Chocolate Chunk Shortbread Recipe. The last chocolate chip recipe you will ever need. Took a bit to track down Alison Romans recipe from her book.

Mushroom Stroganoff: 20 Min

Mushroom Stroganoff: 20 Min

Homemade Irish Cream is super easy to make and tastes so much better than store-bought. Add it to your coffee, drink it on the rocks, or give a bottle away as a gift!

Homemade Irish Cream with cocoa powder and sweetened condensed milk. I might try this with one tbsp cocoa powder, rather than one tsp