Last updated 2 years ago
Wu Gok - Deep-Fried Taro Dumpling Puffs| Dim Sum Recipes
Crispy Taro Puffs, or 'Wu Gok' as They're Known in Cantonese, are Also Sometimes Referred to as 'Phoenix Tail Crispy Dumplings' Due to Their Shape. Rich Filling with a Crispy Taro Skin. Let Us Introduce To You How To Make The Perfect Wu Gok (crispy Taro Puffs) Through Our Easy Step-by-step Recipe!