Lemon Cake: 1 box cake mix (white or I used lemon) 1 small pkg. lemon pudding 3 eggs c. oil 1 c. sprite Mix together at bake at 350 for 40 minutes. Top with glaze: 1 C. powdered sugar T. lemon juice (frosting recipe for cake easy)
Egg and Spinach Quiche Cups 10 ounces frozen chopped spinach cup egg whites cup shredded fat free cheese cup red bell pepper, chopped cup onion, chopped fine hot sauce May then be frozen if desired. Makes six muffin cups, 75 Calories each
Cinnamon Streusel Baked French Toast - Soft and chewy on the inside with a delicious cinnamon sugar crust on the outside. You can prepare it the night before and just pop it in the oven the next day! - From Lovin' From The Oven
Mexican hot chocolate cupcakes are flavored with spicy cinnamon and bitter cocoa powder, as well as ancho chile pepper. The cakes are baked and served in coffee cups, and have a fudgy hot chocolate layer at the bottom of the cup.
Home made peanut butter cups. These were easy to make and really good if you like chocolate & peanut butter. However, you can't compare them to Reeses. I ate one expecting them to taste just like a Reeses peanut butter cup, so I was disappointed.