It's been a busy week at Aschenti Cocoa. From roasting, winnowing, grinding, conching, tempering, moulding... to hand wrapping, we did our best to offer you luxurious and pure bean to bar chocolates. Hoping you liked it! Visit our website at winnipegchocolate.ca to be in the know about our upcoming releases and projects.
What's there not to love about coconut? It gives us shiny hair, smooth skin... and its real delicious too! Indulge in our 42% cacao bean to bar blended with coconut! It's just what you need today, especially with the return of the snow. ❄️ winnipegchocolate.ca
Happy #StrawberryDay!!! What's your favorite way to enjoy strawberries? We made this delicious double chocolate pound cake 🍓🍓🍫 with our single origin cacao. Yum! Visit our blog at winnipegchocolate.ca for other recipes.