Yummmm I love avocados: "Chicken Avacado Soup. I've made this twice now, and highly suggest you leave out the tomatoes and put extra cilantro and green onions! Without the tomato it is absolutely delicious!
Crockpot Chicken & Stuffing 4 thawed chicken breasts, package of Stove Top stuffing mix, cup sour cream, 1 can of cream of chicken soup. Chicken on bottom - Stove Top over chicken, Cream of Chicken/Sour Cream mix on top. Cover and cook for 4 hours on low.
Ditalini with Chickpeas and Garlic-Rosemary Oil -- This version of pasta e ceci (pasta with chickpeas) thickens the sauce with puréed chickpeas, and it's finished with a fresh garlic-and-rosemary oil, which adds great flavor and an even better aroma.