ashlee sydbo

ashlee sydbo

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ashlee sydbo
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Double dipped and deliciously crunchy pork chops, coated in a sticky honey garlic sauce that is out of this world. So good, you’ll want to use this sauce on everything!

Double dipped and deliciously crunchy pork chops, coated in a sticky honey garlic sauce. This recipe ONLY WORKS with thin cuts. Look for boneless. Cannot finish cooking in oven or the crust will be soggy. Thin cuts only.

I made the California sushi rice bowl from this link. It turned out amazing!! I didn't make the sauce drizzle. I just used lemon juice and soy sauce and it tasted great! I tried toasting the black sesame seeds and that was a bust so we had them untoasted and they tasted great too!

I made the California sushi rice bowl from this link. It turned out amazing! I didn't make the sauce drizzle. I just used lemon juice and soy sauce and it tasted great! I tried toasting the black sesame seeds and that was a bust so we had them untoasted