Custard cake filling

Collection by Terrie Baldwin

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Pastry Cream

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This frosting is absolutely exploding with chocolate. Its smooth, creamy, and causes everyone who tastes it to do a double take because by looking at it, you are expecting it to be store bought canned icing but OH NO, none of that plastic, preservative filled flavor here. This is the real deal!
Cupcake FrostingCupcake CakesPinchos Caprese

Creamy Chocolate Frosting

This Creamy Chocolate Frosting Recipe is the best and so easy. Use it on cakes or brownies, whatever cranks your tractor :)

Chocolate Ganache Custard Cake | • 2 C all purpose flour • 2 C sugar • 3/4 C unsweetened cocoa powder • 2 tsp baking soda • 1 tsp baking powder • pinch of salt • 1 C milk • 1/2 C vegetable oil • 1 tsp pure vanilla extract • 1 C hot brewed coffee • 2 eggs « Custard Filling • 1/3 C granulated sugar • 1/4 C all-purpose flour • 1/8 tsp salt • 1 C milk • 1 large egg • 1 tsp vanilla
Brownie DessertsChocolate DessertsChocolate Ganache Cake

Cake dreams do come true

When my hubby was about 10 years old, he ate the most amazing cake. It was a chocolate cake with a custard layer and covered with chocolate ganache. Since then, he’s often lamented that he…

Easy Bavarian Cream Filling / Sprinkled With Jules

Easy Bavarian Cream Filling — Sprinkled With Jules

A creamy, sweet, vanilla filling that takes your cake up a notch. I love this stuff. Not only because it tastes so good I could eat it with a spoon, but because of how simple it is to make! I call this the "cheater" bavarian cream filling. Normally bavarian cream is made with lots of eggs

Easy Bavarian Cream Filling - Sprinkled With Jules
Food CakesCupcake CakesSweet RecipesCake RecipesIcing Recipes

Easy Bavarian Cream Filling — Sprinkled With Jules

A creamy, sweet, vanilla filling that takes your cake up a notch. I love this stuff. Not only because it tastes so good I could eat it with a spoon, but because of how simple it is to make! I call this the "cheater" bavarian cream filling. Normally bavarian cream is made with lots of eggs

Food Pusher: Stabilized Whipped Cream Frosting
Brownie DessertsSweet TreatsStabilized Whipped Cream Frosting

Stabilized Whipped Cream Frosting

Stabilized Whipped Cream I used locally glass-bottled cream today. Before finding this recipe, I often wondered how bakeries and restaurants could keep their whipped cream frosting so beautiful and firm throughout the day, and even after I took baked goods home. I knew some of them used non-dairy whipped toppings, but others, like the Chicken Pie Shop, I knew used real whipped cream on their delicious sweet offerings. After some searching on the internet and some terrible recipes, like the…

Classic Cheesecake with Raspberry Sauce | www.oliviascuisine.com
Classic CheesecakeOreo CheesecakePumpkin CheesecakeRaspberry RecipesRaspberry Sauce

Classic Cheesecake with Raspberry Sauce

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72 reviews
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75 minutes
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A crumbly graham cracker crust and smooth and silky cream cheese filling make this Classic Cheesecake the perfect dessert for any occasion.