This blueberry muffin recipe calls for mashing a half cup of berries and adding them to the batter. This produces a very moist muffin, one that will stay fresh longer. (Photo: Jim Wilson/The New York Times ) (half and half recipes christmas morning)
(I substituted the sugar for coconut sugar, the vegetable oil with coconut oil and used egg whites) These sweet potato muffins are super moist, yummy, and nutritious! You can feel good about feeding them to your family for breakfast or for a snack.
Eat Stop Eat To Loss Weight - Morning Glory Muffins are a healthy, easy breakfast! Packed with veggies, you’ll love having these on hand. In Just One Day This Simple Strategy Frees You From Complicated Diet Rules - And Eliminates Rebound Weight Gain