Susan Berger
More ideas from Susan
Lucy Waverman's Kitchen

Lucy Waverman's Kitchen

Broccoli Puree side dish with a Cheesy Top

Broccoli Puree with a Cheesy Top – Easy Meals with Video Recipes by Chef Joel Mielle

Puff Pastry Pinwheels – Easy Meals with Video Recipes by Chef Joel Mielle – RECIPE30

Puff Pastry Pinwheels – Easy Meals with Video Recipes by Chef Joel Mielle –

1 baguette, cut in half length-wise and toasted 2 teaspoons minced garlic (I use the kind in a jar) 3 tablespoons extra-virgin olive oil 1⁄4 cup grated parmesan cheese 2 1⁄2 cups minced roma tomatoes (cut so fine its almost a paste) 1⁄3 cup thinly sliced fresh basil leaf 2 tablespoons balsamic vinegar 1⁄2 teaspoon salt 1 teaspoon fresh ground pepper

I went through a major bruschetta phase and tried many many recipes until I found the perfect one. This was originally Guy Fieris but is slightly adapted to my taste after making it about a billion times. Cookingt time is marinating time.