More ideas from Bev
Ingredients  1¼ cup (5 ounces) finely diced fresh rhubarb, 3-4 medium stalks  1 tablespoon sugar  1 cup flour  ½ teaspoon baking soda  ¼ teaspoon all spice  ¾ cup rolled oats (not quick cook)  ⅓ cup (75g.) unsalted butter, room temperature  ⅓ cup brown

Ingredients 1¼ cup (5 ounces) finely diced fresh rhubarb, 3-4 medium stalks 1 tablespoon sugar 1 cup flour ½ teaspoon baking soda ¼ teaspoon all spice ¾ cup rolled oats (not quick cook) ⅓ cup (75g.) unsalted butter, room temperature ⅓ cup brown

Most people think that they must do intense workouts in order to successfully lose weight. Luckily, this is not the case! All you need to do is make sure your mind is on the right track and be persistent in your exercising. The Importance of a Nutritious Diet In most cases, people pay more attention […]

Most people think that they must do intense workouts in order to successfully lose weight. Luckily, this is not the case! All you need to do is make sure your mind is on the right track and be persistent in your exercising. The Importance of a Nutritious Diet In most cases, people pay more attention […]

Chicken Parmesan Casserole HOLY CRAP!

Chicken Parmesan Casserole HOLY CRAP!

Don’t Consume It More Than 4 Days: This Mixture Will Help You Lose 4 kg and 16 cm Waist in Just 4 Days! – (RECIPE) #health #fitness #tummy #fat #weight #beauty

Don’t Consume It More Than 4 Days: This Mixture Will Help You Lose 4 kg and 16 cm Waist in Just 4 Days! – (RECIPE) #health #fitness #tummy #fat #weight #beauty

Arizona Sunshine Lemon Pie

Arizona is in the country for producing citrus fruits. We love this pie - so easy and delicious! If you or your neighbors have a lemon tree, this would be a great time to

Rhubarb pudding cake has a delicate sugar crust, and rich pudding bottom. It's easy to make using fresh or frozen rhubarb, and can also be made gluten free.

Rhubarb pudding cake has a delicate sugar crust, and rich pudding bottom. It's easy to make using fresh or frozen rhubarb, and can also be made gluten free.

Ingredients  1¼ cup (5 ounces) finely diced fresh rhubarb, 3-4 medium stalks  1 tablespoon sugar  1 cup flour  ½ teaspoon baking soda  ¼ teaspoon all spice  ¾ cup rolled oats (not quick cook)  ⅓ cup (75g.) unsalted butter, room temperature  ⅓ cup brown

Ingredients 1¼ cup (5 ounces) finely diced fresh rhubarb, 3-4 medium stalks 1 tablespoon sugar 1 cup flour ½ teaspoon baking soda ¼ teaspoon all spice ¾ cup rolled oats (not quick cook) ⅓ cup (75g.) unsalted butter, room temperature ⅓ cup brown

INGREDIENTS:  2 1/4 c. all-purpose flour  1 tsp baking soda  1 tsp salt  1 c. butter, softened  3/4 c. sugar  3/4 c. packed brown sugar  1 tsp vanilla extract  2 eggs  2 c. semi-sweet chocolate chips    Caramel Sauce  5 oz evaporated milk  1 bag (14 oz) caramels  1/2

Knock You Naked Bars Here are the ingredients: 2 break and bake chocolate chip cookie packs ½ cup evaporated milk 60 whole caramels, unwrapped ½ cup peanut butter, melted cup Semi-Sweet Chocolate Chips (or not, I suppose).