beverley

beverley

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Recipe // Carrots + Garlic + Parsley + Pomegranate + Lemon Juice + Maple Syrup + Tahini + White Miso Paste Oils & Vinegars + Oil + Pistachios + Water

Recipe // Carrots + Garlic + Parsley + Pomegranate + Lemon Juice + Maple Syrup + Tahini + White Miso Paste Oils & Vinegars + Oil + Pistachios + Water

This Classic French Chicken in Champagne Cream Sauce is a perfect way to use leftover champagne (or sparkling wine) from the night before. Chic, easy, creamy, delicious! - Pardon your French

USE THIGHS INSTEAD OF WHOLE CHICKEN. This Classic French Chicken in Champagne Cream Sauce is a perfect way to use leftover champagne (or sparkling wine) from the night before. - Pardon your French