Shawna Hodges

Shawna Hodges

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Shawna Hodges
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The WHYs behind the Autoimmune Protocol: Nightshades | The Paleo Mom

If you allow wine and gluten-free beer in your diet, or you make your own coconut milk Kefir, there is no reason to avoid dry active yeast in paleo baking.

Paleo haystacks 2 oz Semisweet or Bittersweet Chocolate 1 Tbsp Extra Virgin Coconut Oil ¼ cup Shredded Unsweetened Coconut ½ cup Sliced Almonds ¼ cup Walnuts, chopped 1. Combine coconut, almonds and walnuts in a measuring cup or bowl. 2. Melt chocolate and coconut oil together in a large glass bowl in the microwave on medium power. 3. Stir in nuts into chocolate mixture. 4. Drop spoonfuls onto baking sheet linked with was paper while still warm. Refrigerate until set.

Gluten Free No-Bake Chocolate Haystacks 2 oz Semisweet or Bittersweet Chocolate, melted 1 Tbsp Extra Virgin Coconut Oil ¼ cup Shredded Unsweetened Coconut ½ cup Sliced Almonds ¼ cup Walnuts, chopped Drop onto waxed paper-lined cookie sheet.