Apple-berry brown betty recipe - Chatelaine.com
Try this amazing recipe for Apple-Barry brown betty. We slow cook the apples to perfection before adding mixed berries and crusty Italian bread.
Berry Crumble (or Apple Crumble/Crisp)
I got this recipe from the Mennonite Treasury and usually make it with apples, but lately I’ve liked using a combination of blueberries, raspberries and blackberries. I also like to make a larger batch of the crumble mix (times it by four) and freeze it for a quick dessert another day. Most times I add slivered almonds or chopped pecans. Ingredients: 3 - 4 cups berries or chopped apples (Granny Smith or Graffensteins are good) 1/4 cup butter 1/4 cup brown sugar, packed 1/4 cup flour 3/4 cups…
Triple Almond Cherry Crumble Squares – Oh She Glows
Here’s a fun summer square that highlights two of my favourite foods – summer cherries and almonds! I don’t know what it is, but I just love the combination of almonds and cherries. Add a touch of almond extract and it puts me over the edge in bliss. I adapted my Raspberry Almond Thumbprint Cookies...Read More
Personal-Sized Mini Pear Cranberry Crisps
These mini-sized pear cranberry crisps are a breeze to throw together and you won't be able to resist the gooey fruit filling and crisp buttery streusel!
Apple berry crumble
With its emphasis on whole grains (oats, barley and wholemeal flour), fruit (apples and berries) and nuts (almonds), this could be the ideal health dessert. Top off the crumble with a dollop of low-fat vanilla yoghurt or reduced-fat custard.