Recipe for the retro/classic, simple to make Confetti Squares.

Confetti Squares

Confetti Squares ~ These are definitely not difficult to make. Just a little melting of butter, peanut butter and the chips, then letting the mixture cool a bit. Stir in marshmallows, put them in a pan, toss in fridge and you are done! Older Mommy Still

These easy caramel and chocolate layered cracker toffee bars are a twist on a traditional cracker toffee.

Triple-Layer Cracker Toffee Bars

A UK variant of these could be done with syrup waffles and the toffee condensed milk I think. These easy caramel and chocolate layered cracker toffee bars are a twist on a traditional cracker toffee.

Easy Classic Date Squares #SundaySupper

Easy Classic Date Squares

This recipe for these Easy Classic Date Squares is the perfect dessert any time of the year-winter, spring, summer or fall.

Coconut Oil Rice Crispy Treats. 3 ingredients and 10 minutes until these easy treats are ready! Gluten free, dairy free, and so delicious!!

Coconut Oil Rice Crispy Treats

Check out this Rice Crispy Treat recipe using coconut oil for a gluten + dairy-free dessert!

My Gran used to make these and they were the best...and she was always so excited to bring them up from the freezer for us all to enjoy...Gonna make her recipe this year for sure...Love you Gran and all the amazing memories we all have....

The Official Nanaimo Bar Recipe (Vegan Cheesecake Peanut Butter)

Frosted Maple Cookie Bars | from willcookforsmiles.com #dessert #cookies

Frosted Maple Cookie Bars - Will Cook For Smiles

The BEST Rice Krispie Treat recipe EVER! This recipe makes your treats into ooey gooey goodness! You will never make the original recipe again!

The BEST Rice Krispie Treat Recipe EVER

of Rice Krispies of mini marshmallows

Date Squares (The Best) | Ricardo

Date Squares (The Best)

Date Squares (The Best) | Ricardo

les milles & un délices de ~lexibule~: Carrés aux rice krispies au sucre à la crème rigolos

Carrés aux rice krispies au sucre à la crème rigolos

les milles & un délices de ~lexibule~: Carrés aux rice krispies au sucre à la crème rigolos

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