Bowsing Nom Noms - Ottawa Food Reviews
The story goes that Holly Laham was a pastry chef at Holland’s Cake and Shake, which no longer exists. That is a shame but fortunately, she has moved on to bigger and better things by making these Nashville-style deep-fried spicy chicken sandwiches, which are served at various events, breweries and restaurants throughout Ottawa.
RAW Pulp and Grind is a new player to the clean juices and super bowls movement with 2 locations in Ottawa: Preston Street/Little Italy and Richmond Street/Westboro. We were feeling like something light and quick for breakfast this morning and decided to stop by the Westboro location.