Newfoundland Fish Cakes (can use fresh cod but salt must be added to mixture)
Newfoundland Molasses Raisin Tea Buns - my decades old recipe for soft, delicious, sweet molasses raisin tea buns that can be made using cinnamon as well. Perfect for a mug up any time. - Tap the link to see more awesome stuff!
Newfoundland toutons are a local treat consisting simply of slowly fried pieces of white dough, often in pork fat, traditionally served with molasses.
Newfoundland dressing - A very simple to prepare, traditional Newfoundland savoury and onion dressing (stuffing) for poultry.
The Perfect Newfoundland Snowball Recipe - Rock Recipes -The Best Food & Photos from my St.
Blueberry Duff is a steamed pudding here in Newfoundland, sometimes served with dinner, sometimes as a dessert with a blueberry, brown sugar or rum sauce.
Newfoundland Raisin Buns is a recipe that all our Nans baked. Still popular in local bakeries, these are perfect to serve with an afternoon cup of tea.
The Best Homemade White Bread - This Newfoundland recipe is well over 40 years old & turns put perfectly every time. Comfort food home baking at its best.
Newfoundland Molasses Raisin Tea Buns - Rock Recipes -The Best Food & Photos from my St.
Traditional Newfoundland Pea Soup & Dough Boys - made with leftover ham or salt beef; a hearty local favourite that has warmed many a belly over the decades