This salad is perfumed with orange and lemon and flavoured with paper thin slices of red onion and parsley.http://www.cautiousvegetarian.ca/recipe/wheat-berry-salad-orange-vinaigrette/

Wheat Berry Salad with Orange Vinaigrette

Wheat Berry Salad with Orange Vinaigrette - The Cautious Vegetarian

Polenta, a staple in northern Italian kitchens, is not only comfort food at its best, it's incredibly versatile. http://www.cautiousvegetarian.ca/recipe/polenta/

Polenta

Polenta, a staple in northern Italian kitchens, is not only comfort food at its best, it's incredibly versatile.

Fried Rice with Caramelized Brussels.http://www.cautiousvegetarian.ca/recipe/fried-rice-caramelized-brussels/

Fried Rice with Caramelized Brussels

Fried Rice with Caramelized Brussels Sprouts - The Cautious Vegetarian

Rice crust filled with fried zuchinni, red bean chili and cheese. http://www.cautiousvegetarian.ca/recipe/tamale-pie/

Tamale Pie

Tamale pie is usually made by topping beef chili with cornbread and baking it. It's made with a rice crust that's filled

Thought to have originated with an aromatic, spicy South Asian rice and bean dish. http://www.cautiousvegetarian.ca/recipe/kedgeree/

Kedgeree

Have you ever had kedgeree? Kedgeree is thought to have originated with an aromatic, spicy South Asian ri

Lemon Risotto with Tarragon Peas

Risotto made with lemon is classic; the addition of the egg yolk and cream, not so much. However, in my defence, I did get the idea from Nigella Laws

Brown rice, veggies seasoned with teriyaki sauce. http://www.cautiousvegetarian.ca/recipe/teriyaki-rice-bowls/

Teriyaki Rice Bowls

Teriyaki Rice Bowls - The Cautious Vegetarian

Easy to make risotto with roasted asparagus. http://www.cautiousvegetarian.ca/recipe/lemon-risotto-roasted-asparagus/

Lemon Risotto with Tarragon Peas

Lemon Risotto with Tarragon Peas - The Cautious Vegetarian

Scented with coriander & cardamom, packed with veggies, rice doesn't get any better. http://www.cautiousvegetarian.ca/recipe/biryani/

Biryani

Perfumed with coriander and cardamom, sweetened with plumped currants or raisins and packed with a variety of vegetables, rice just doesn’t get any better

This is a simple dish, but that doesn't mean it's boring. http://www.cautiousvegetarian.ca/recipe/nasi-goreng/

Fried Rice

In every part of the world where rice is a staple food, one will find a recipe for fried rice.

When I was growing up my mom frequently made a tomato based rice dish that she called

Spanish Rice

When I was growing up my mother frequently made a tomato based rice dish that she called "Spanish Rice", and we all loved it. Hers was a simple dish

This is a unique but absolutely delicious risotto recipe. http://www.cautiousvegetarian.ca/recipe/caramelized-onion-corn-risotto/

Caramelized Onion & Corn Risotto

Caramelized Onion & Corn Risotto - The Cautious Vegetarian

Pinterest
Search