Charles-Emile Baccichet

Charles-Emile Baccichet

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Pineapple Mojito

This summer cocktail recipe will take you about 15 minutes to make at the most (I’d say ten but I don’t want you to rush and chop off your hand). Make sure your pineapple is very ripe s…

Pineapple Mojito

Pineapple Mojito cup pineapple, finely chopped 10 mint leaves 2 teaspoons sugar (or more depending on the sweetness of the pineapple) 4 ounces white rum juice from lime club soda for serving wedges of pineapple and mint leaves for garnish