Soft, sweet scones with a crunchy streusel topping and a drizzle of vanilla-flavored glaze.
Recipe //// Caramel-Pecan Sticky Buns from Chatelaine, April 2012
Top these delicious oven-baked scones with yogurt creme fraiche for a delectably creamy treat.
Bake up a pan of buttery richness as a part of your Easter celebrations with these decorativeand delicious bread recipes from our sister magazine Chatelaine
Instructions Ingredients Kitchen tip: *Lightly cooked eggs are generally safe to eat but shouldn’t be served to people with compromised immune systems. Buy pasteurized eggs, like Egg Creations, to use instead.
Flaky cornmeal-cheddar scones made my own buttermilk and omitted onions for the kids. Super light and flaky
The key to perfect scones is cold, grated butter — it& what creates those beautiful flaky layers you love.
Delicious and EASY to make homemade crouton recipe.==made for Caesar salad to go with Copycat Dinty Moore stew
Caramel Pecan Sticky Buns - Chocolate Chocolate and More!
Check out the photo gallery to see the winning strawberry shortcake photo and more great entries.