Roasted Sweet Potato, Wild Rice, and Arugula Salad: served with a simple lemon and olive oil dressing. I licked the plate clean. - ditch the oil when cooking the sweet potatoes and use a fat free dressing for WFPB version
Easy Peasy Coconut Macaroons- these are super easy to make with only 4 ingredients! 5 C coconut flakes 1 oz) sweetened condensed milk C all purpose flour 2 tsp vanilla extract melted chocolate (optional for dipping) Bake at 350 for min.