**Pyrizhky** Also known as Ukrainian Cabbage Buns, these are little buns stuffed with cabbage.

Pyrizhky (Ukrainian Cabbage Buns) These are also great usi g Buckwheat Grit (Kasha)

**Pyrizhky (Perogies)** A Ukrainian dish made with potatoes and cheese inside dough. Often served with cream cheese, bacon or oinions.

Ukrainian Perogies, for Beginners

**Ukrainian Beef Leaf Holubsti** Holubtsi are Ukrainian cabbage rolls. The filling is mainly rice with a small amount of hamburger (unlike other East European cabbage rolls which are mainly hamburger with a small amount of rice). Cabbage leaves are steamed to make them soft and then the filling is added. The holubtsi are placed in a large pot, covered with tomato soup (or sauce) and baked.The word "holub" in Ukrainian means "dove," and holubtsi are usually in the shape of a dove.

**Ukrainian Beef Leaf Holubsti** Holubtsi are Ukrainian cabbage rolls. The filling is mainly rice with a small amount of hamburger (unlike other East European cabbage rolls which are mainly hamburger with a small amount of rice). Cabbage leaves are steamed to make them soft and then the filling is added. The holubtsi are placed in a large pot, covered with tomato soup (or sauce) and baked.The word "holub" in Ukrainian means "dove," and holubtsi are usually in the shape of a dove.

**Nalysnyky**  These slim pancakes are a Ukrainian spin on French crepes. They taste great, and consist of mainly of eggs, whole milk, flour, and water.

**Nalysnyky** These slim pancakes are a Ukrainian spin on French crepes. They taste great, and consist of mainly of eggs, whole milk, flour, and water.

**Ukrainian Pampushka** Ukrainian Pampuska is a bun with grated garlic on it

**Ukrainian Pampushka** Ukrainian Pampuska is a bun with grated garlic on it

**Palo (Pig Fat)** Palo is one of the most appreciated traditional Ukrainian dish. Ukrainians preserve and age salo as one of their most prized national cuisine elements, which should give you an idea about the overall style of the Ukrainian cuisine, that it is not a suitable one if your goal is to stay thin.

Rendering Our Pig Fat Into Lard

**Palo (Pig Fat)** Palo is one of the most appreciated traditional Ukrainian dish. Ukrainians preserve and age salo as one of their most prized national cuisine elements, which should give you an idea about the overall style of the Ukrainian cuisine, that it is not a suitable one if your goal is to stay thin.

**Haluski** Ukrainian Haluski are rolled dumplings stuffed with mushrooms, which can be topped off with bacon.

**Haluski** Ukrainian Haluski are rolled dumplings stuffed with mushrooms, which can be topped off with bacon.

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