Multipurpose sauce for bulgogi, marinating meats, flavoring stir fries and noodles, and drizzling on rice. This recipe is a short-cut for adding authentic flavor to lots of Korean recipes. From The Yummy Life
Sandra saves time in the kitchen by using a store-bought lemon cake mix to make the base of her Shortcut Lemon Cream Squares.
This non-traditional rhubarb dessert will be a new springtime family favorite! Serve with whipped cream or ice cream on top for an extra treat! Baked Sticky Rhubarb Pudding Recipe from Hot Eats and Cool Reads
We& swapping caramel for delicious dulce de leche with these 4 sweet recipes. Grab and spoon and get ready to dig in!
This Loaded Hummus is a great crowd-pleasing appetizer, but the hummus recipe itself is a keeper! Make this regularly and keep a container in the fridge! It's great for snacking, lunches and dinners. Naturally vegan and gluten-free. From @tasteLUVnourish
A fresh and modern twist on the classic shrimp cocktail, served on top of thick cucumber slices. Fresh cold-water shrimp salad on a slice of crisp, cool cucumber makes a refreshingsummer appetizer. This Shrimp Salad
Thai Chicken Lettuce Wraps with Peanut Sauce - Perfect as a Light Dinner or a Fancy Appetizer. The Peanut Sauce can be used for Wraps, Salads and even Thai style pasta.