Bibingka is a traditional Filipino rice cake that is typically served during Christmas time. There are several variations to this recipe, but this one is the one my mom has handed down to me! You can also find this on Continue reading Bibingka Recipe→
Here& an easy and super budget friendly recipe that I cook for my family that never fails to remind me of my home. Just a few ingredients and it doesn& involve hard to find ingredients. We love having this Filipino Picadillo recipes over our rice!
Bibingka Muffins: cups rice flour 1 tablespoon baking powder pinch of salt ¾ cup powdered sugar 3 eggs, beaten until thick and lemon-colored 1 cup coconut milk 4 tablespoons melted butter grated or scraped fresh coconut butter and sugar, optional
Use the Slow Cooker function on your pressure cooker to make this delicious Slow Cooker Brown Sugar Garlic Chicken made with just five ingredients from your pantry, you can set it in minutes and have the perfect weeknight meal!