Cindy Mighton-Plaskett

Cindy Mighton-Plaskett

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Hog butchering | Backwoods Home Magazine

Hog butchering: note how he strips the hide with the same process many people use when cleaning a wild pig.

Food Pusher: Key Lime Cheesecake

Recipe For Key Lime Cheesecake Copy Cat Cheese Cake Factory – Best of 2013 – Number 13 - The cheesecake tastes perfect. It's creamy, but not wet; tart, but not sour. It's a good key lime cheesecake with a lemon glaze topping.