Dragon's Kitchen: Grilled Steak with Mushroom Tarragon Cream Sauce. Grilled steak with a Mushroom Tarragon Cream sauce served with my herb-roasted potatoes and a fresh cucumber and tomato salad. It was a wonderful treat.
This mildly spiced soup is thick and wholesome with so many different flavors – all Thai inspired of course. I love the combination of Coconut and curry with a splash of lime! Doesn’t get much better (Vegan Curry Spinach)