Serves: Ingredients 2 egg whites 3 egg yolks ¼ cup ml) Amaretto 1 cup ml) caster sugar 5 oz. grams) plain chocolate, finely grated 1 ½ cup ml) mascarpone cheese ½ cup ml) cream 24 sponge fingers, or lady fingers ¾ cup ml) strong espresso cocoa powder, […]
Red Wine Poached Pears - We obviously recommend using a Malbec, the quintessential Argentinian wine. As for your pear selection, go with whatever your market has that’s ripe but still firm; our favourite is Anjou.
Parmigiano Reggiano, Chicken Breasts, Italian Cooking, Lasagna, Oven, Carrots, Cups, Pasta, Italian Cuisine
Egg Cups, Italian Recipes, Italian Cooking, Pecorino Cheese, Large Pots, Pasta Recipes, Olive Oils, Gusto, Pasta Spaghetti