WOW I NEED TO EAT THESE! Now please :-) Oh my! These Cinnamon Roll Pancakes look delish. There are directions for prep but not how to actually make them. I assume like regular pancakes but you swirl in the cinnamon on one side?
Quick-Pour Fondant Icing: It's an easy, quick choice for covering cakes, cupcakes, cookies or petits fours with a dazzling silky finish. (Tip~for easy petits fours, cut pound cake into one inch cubes & cover in fondant)