Teaching how to make a roast dinner at the mo. This is 'French Baked Potatoes' a great healthy alternative to dauphinoise. As usual with students I halved the ingredients and got them to cook it in a tin foil dish that they could take home and reheat.
When making hors d'oeuvres for a crowd, try these little frittatas or your own favorite recipes for cornbread, quiche, or sweet or savory muffins. Chop fillings extra fine, and bake for a third as long as you normally would-eight to ten minutes for m