Taralli with fennel

Collection by Natalie Da Costa

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Ciamella (also Ciambella) is a delicious braided bread that has the consistency of a bagel and a hint of anise flavor— perfect as a snack or with a simple arugula salad for lunch or dinner! Italian Pastries, Italian Desserts, Italian Recipes, Italian Foods, Gourmet Desserts, French Pastries, Plated Desserts, Italian Snacks, Baking Desserts

Ciamella all'anice // Ciambella Sorana | CASAGIOVE

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10 reviews
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This bread recipe comes from the Lazio region of Italy and has been passed down from my paternal grandmother, Cesidia Di Carlo. My cousins and I loved making this bread with her. She was a perfectionist who often corrected our ciamella* making style; but thanks to her commitment to excellence, we are able to proudly carry on this special bread making tradition and enjoy its yumminess today *You may have heard of “Ciambella” and are wondering if this is a mistake. My nonna pronounced it…

taralli not boiled Italian Cookie Recipes, Italian Cookies, Italian Desserts, Italian Dishes, Italian Foods, Italian Bakery, Italian Pastries, Bakery Recipes, Cooking Recipes

costacucina.com | Domain For Sale

Some of our favorite things to eat are classic Italian treats that an Italian grandmother might make. They’re the types of things that usually don’t have a written recipe. When you ask …

Ciambelle with Fennel - A Canadian Italian Life - My grandmother used to make th. - Ciambelle with Fennel – A Canadian Italian Life – My grandmother used to make these and they ar - Italian Pastries, Italian Desserts, Italian Dishes, Italian Recipes, Italian Foods, Canadian Recipes, Fennel Recipes, Baked Fennel, Cookies

Ciambelle with Fennel | An Italian Canadian Life

All Food February continues on An Italian-Canadian Life with one of my favourite breads to have in the house: ciambelle with fennel!Ciambella (or

Ciamella all'anice Ciamella (also Ciambella) is a delicious braided bread that has the consistency of a bagel and a hint of anise flavor— perfect as a snack or with a simple arugula salad for lunch or dinner! Bread Recipes, Cookie Recipes, Dessert Recipes, Baking Recipes, Gourmet Desserts, Pastry Recipes, Plated Desserts, Italian Cookies, Italian Biscuits

Ciamella all'anice // Ciambella Sorana | CASAGIOVE

·
10 reviews
·

This bread recipe comes from the Lazio region of Italy and has been passed down from my paternal grandmother, Cesidia Di Carlo. My cousins and I loved making this bread with her. She was a perfectionist who often corrected our ciamella* making style; but thanks to her commitment to excellence, we are able to proudly carry on this special bread making tradition and enjoy its yumminess today *You may have heard of “Ciambella” and are wondering if this is a mistake. My nonna pronounced it…

Ciamella all'anice Ciamella (also Ciambella) is a delicious braided bread that has the consistency of a bagel and a hint of anise flavor— perfect as a snack or with a simple arugula salad for lunch or dinner! Bread Recipes, Cookie Recipes, Dessert Recipes, Baking Recipes, Gourmet Desserts, Pastry Recipes, Plated Desserts, Italian Cookies, Italian Biscuits

Ciamella all'anice // Ciambella Sorana | CASAGIOVE

·
10 reviews
·

This bread recipe comes from the Lazio region of Italy and has been passed down from my paternal grandmother, Cesidia Di Carlo. My cousins and I loved making this bread with her. She was a perfectionist who often corrected our ciamella* making style; but thanks to her commitment to excellence, we are able to proudly carry on this special bread making tradition and enjoy its yumminess today *You may have heard of “Ciambella” and are wondering if this is a mistake. My nonna pronounced it…

taralli - when my Nona and Papi make these we always called them tadals. They can be made sweet or savory and are an awesome snack at the holidays recipes italian Italian Snacks, Italian Desserts, Italian Dishes, Italian Recipes, Italian Foods, Italian Entrees, Easter Recipes, Dessert Recipes, Pain Pizza

Taralli - the pretzel of southern Italy - Ecco La Cucina

We called them “Grandma’s pretzels” and they were little rings of fennel flavor dough, alternately crunchy and chewy. But the official name is “taralli”, and if you go to southern Italy you see them everywhere. Flavored with fennel or pepper and occasionally almonds, they are great with a glass of wine and sliced salami. Often...

All Food February continues on An Italian-Canadian Life with one of my favourite breads to have in the house: ciambelle with fennel!Ciambella (or chiambella) is a word used for pretty much anything round with a hole in the middle really even cakes appear Italian Cookie Recipes, Italian Cookies, Italian Desserts, Italian Dishes, Baking Recipes, Italian Biscuits, Italian Foods, Bread Recipes, Easter Recipes

Ciambelle with Fennel | An Italian Canadian Life

All Food February continues on An Italian-Canadian Life with one of my favourite breads to have in the house: ciambelle with fennel!Ciambella (or

Saturday, July 2008 I was planning to bake another no-knead bread this weekend, but at the last minute, I decided I wanted something mor. Italian Lemon Cookies, Italian Cookie Recipes, Italian Desserts, Indian Food Recipes, Ethnic Recipes, Italian Foods, East Indian Food, Berry Salad, Favorite Cookie Recipe

Royal Crown's Fennel Taralli

Saturday, July 12, 2008 I was planning to bake another no-knead bread this weekend, but at the last minute, I decided I wanted something more interesting, so I turned to Maggie Glezer's Artisan Baking for inspiration. I opened the book at random to page 201, which had a big picture of beautiful, shiny brown elongated ovals. The directions looked easy. I like fennel, and I like crunchy, cracker-like things. Most of all, I like shaping things into long, thin snakes. When I was in the first…

Saturday, July 2008 I was planning to bake another no-knead bread this weekend, but at the last minute, I decided I wanted something mor. Italian Lemon Cookies, Italian Cookie Recipes, Italian Desserts, Indian Food Recipes, Ethnic Recipes, Italian Foods, East Indian Food, Berry Salad, Favorite Cookie Recipe

Royal Crown's Fennel Taralli

Saturday, July 12, 2008 I was planning to bake another no-knead bread this weekend, but at the last minute, I decided I wanted something more interesting, so I turned to Maggie Glezer's Artisan Baking for inspiration. I opened the book at random to page 201, which had a big picture of beautiful, shiny brown elongated ovals. The directions looked easy. I like fennel, and I like crunchy, cracker-like things. Most of all, I like shaping things into long, thin snakes. When I was in the first…

Journey of an Italian Cook: Taralli (Fennel Bread Rings) Italian Snacks, Italian Recipes, Italian Foods, Italian Pastries, Italian Cooking, Fennel, Bagel, Biscotti, Bread Recipes

Taralli (Fennel Bread Rings)

Periodically my husband goes to a small town in Italy for work. I don't accompany him because the travel is longer than the stay and ther...

Taralli with Fennel Seeds from "Cooking with Nonna" Italian Cookies, Italian Desserts, Italian Recipes, Italian Foods, My Recipes, Cookie Recipes, Favorite Recipes, Recipies, Wine Yeast

Taralli with Fennel Seeds

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2 reviews
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Taralli with Fennel Seeds... so crispy and incredibly flavorful!