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Dainty Favourite Recipes!

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Rice
A fresh, colourful and simple spring recipe Rice A Roni, Pilaf, Spring Onion, Frozen Peas, Sliced Almonds, Rice Dishes, Yummy Sides, Rice
Fresh, perky & delicious for spring 🤩
Make this fun sensory bin together using supplies found around your home and some Dainty rice!
Need a sweet treat for your loved one this valentines day? This chocolate risotto is creamy and delicous! All you need is: 2 cups/500mL Water 1 cup/250 mL Whole Milk 2 tbsp Unsalted Butter 1 cup/250mL Dainty Short rice 2 tbsp Dark Rhum (optional) 1/2 cup/125mL 35% Cream 1/2 cup/125mL Sugar 1 tsp Orange Zest 1 1/4 cups/200g Chopped Bittersweet Chocolate (preferably 70%) Garnish optional: Toasted slivered Almonds or toasted crushed Hazelnuts All You Need Is, Valentines Day Chocolates, Orange Zest, Unsalted Butter, 1 Cup, Vegan Vegetarian, Risotto, Instant Pot, Cooker
Need a sweet treat for your loved one this valentines day? This chocolate risotto is creamy and delicous! All you need is: 2 cups/500mL Water 1 cup/250 mL Whole Milk 2 tbsp Unsalted Butter 1 cup/250mL Dainty Short rice 2 tbsp Dark Rhum (optional) 1/2 cup/125mL 35% Cream 1/2 cup/125mL Sugar 1 tsp Orange Zest 1 1/4 cups/200g Chopped Bittersweet Chocolate (preferably 70%) Garnish optional: Toasted slivered Almonds or toasted crushed Hazelnuts
Dainty rice recipe for Roasted Broccoli Rice Bowl with Tahini Dressing Broccoli Rice, Roasted Broccoli, Food Catalog, Tahini Dressing, Perfect Lunch, Rice Bowls, Supper, Nutrient, Healthy Lifestyle
Simple supper or a great leftover for lunch for the back to fall routines
Delicious and gluten-free this Simple Mochi Cake is perfect for any occasion! INGREDIENTS 2 cups/500mL Dainty Short rice (or 3 cups/750mL rice flour) 2 cups/500mL Sugar 2 tsp Baking Powder 1 tsp Salt 1 can Coconut Milk 1 can Evaporated Milk 1 stick Butter, melted, plus extra for greasing pan 4 Eggs 2 tsps Vanilla or Almond Essence Best Butter Tart Recipe, Butter Tarts, Good Food, Delicious, Cake Desserts, Dessert Recipes, Mochi Cake, Hawaii Food
Delicious and gluten-free this Simple Mochi Cake is perfect for any occasion! INGREDIENTS 2 cups/500mL Dainty Short rice (or 3 cups/750mL rice flour) 2 cups/500mL Sugar 2 tsp Baking Powder 1 tsp Salt 1 can Coconut Milk 1 can Evaporated Milk 1 stick Butter, melted, plus extra for greasing pan 4 Eggs 2 tsps Vanilla or Almond Essence
These almond cookies are so amazing! Celebrate Chinese New Year with Jonathan’s scrumptious gluten free almond cookies
These delicious cookies are gluten-free and made with rice flour! This super simple recipe is fantastic for the holidays and sure to please a crowd! Gluten Free Gingerbread Cookies, Gingerbread Recipe, Easy Gluten Free, Gluten Free Recipes, Rice Flour, Cookie Cake, Yummy Cookies, Sans Gluten
These delicious cookies are gluten-free and made with rice flour! This super simple recipe is fantastic for the holidays and sure to please a crowd!
This delicous eggnog rice pudding recipe made with Dainty Limited Edition Pudding Rice will impress at any and every holiday get together. Rice Pudding Recipe, Eggnog, Desserts, Holiday Traditions, Impress, Edition
This delicous eggnog rice pudding recipe made with Dainty Limited Edition Pudding Rice will impress at any and every holiday get together.
Dainty, the proudly Canadian rice company, has been sourcing rice from around the globe for over 135 years. Our mission is to foster a simpler life beholding strong values, starting with cooking for loved ones and maintaining a balanced diet.
Rice is so versatile! Not only does it make delicious meals but you can use it in a variety of everyday situations! See all of our tips and tricks for rice on our website! Delicious Meals, Cooking Tips, Trick, Canning, Life Hacks, Everyday
Rice is so versatile! Not only does it make delicious meals but you can use it in a variety of everyday situations! See all of our tips and tricks for rice on our website!
The first of our series on ‘Travel Canada with your taste buds’ for summer 2020, this one using PEI mussels and potatoes. Mussels, Taste Buds, Potatoes, Beef, Canada, Series, Summer
The first of our series on ‘Travel Canada with your taste buds’ for summer 2020, this one using PEI mussels and potatoes.