Dan Hicks

Dan Hicks

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This is one of my best recipes! I love chicken as you all know, and this recipe is to die for! The sauce is crazy good. Check out how I make it. You’ll Need: 1 lb of

CHICKEN LAZONE This is one of my best recipes! I love chicken as you all know, and this recipe is to die for! The sauce is crazy good. Check out how I make it. You’ll Need: 1 lb of

Spicy Tomato Cream Pasta

A Classic from Spicy Southern Kitchen:: Spicy Tomato Cream Pasta ! My Absolute Favorite Pasta Recipe ! My Family ask me Constantly to Make this-they could eat it every night !

Baked Firecracker Chicken

Baked Firecracker Chicken - made this with sriracha sauce and a mix of honey and brown sugar. It was DELICIOUS, but VERY spicy! I didn't bake it, just poured the sauce over the chicken in the pan and let it simmer for about 20 minutes. My husband raved ab

"Cracked Out" Chicken Tater Tot Casserole - You must make this ASAP! It is crazy good. Chicken, cheddar, bacon, ranch and tater tots.You can make it ahead of time and refrigerate it or even freeze it for later. I usually bake half and freeze half in a foil pan for later. Everyone gobbled this up! Even the super picky eaters.

"Cracked Out" Chicken Tater Tot Casserole - This is crazy good. Chicken, cheddar, bacon, ranch and tater tots. You can make it ahead of time, refrigerate it or even freeze it for later. I usually bake half and freeze half in a foil pan for later.

This Spicy Chilli Prawn Pasta is tossed in a tomato sauce with a secret ingredient that makes this a 15 minute "wow" dinner!

Spicy Chilli Prawn Pasta (Shrimp) Greek Lemon Orzo Salad (Risoni) One Pot Italian Chicken & Orzo / Risoni Pasta Creamy Chicken and Bacon Pasta Stovetop Macaroni and Cheese Mushroom Pasta Cheeseburger Casserole (Homemade Hamburger.

Skillet Tuna Noodle Casserole - EatingWell.com

Known as Tuna-Pea Wiggle to some, this family-friendly tuna noodle casserole tends to be made with canned soup and whole milk, which means high fat and sodium.

Creamy Dill Sauce - EatingWell.com

If you are trying to boost your intake of try this simple favorite. It is a great way to use convenient canned (or leftover) salmon. The tangy dill sauce provides a tart balance.