Nanaimo Bar - Award winning recipe so easy and Crazy good! Scoring the chocolate a Must. Put in fridge for about 20 - 30 minutes after the chocolate is spread. Cut into squares after completely cooled.
This Canada Day, take Nanaimo bars to the next level with our three-step frozen nanaimo pie! For the best texture, soften the ice cream in the fridge rather than at room temperature. Photo by Ryan Szulc.