2014 Chefs

All about the incredible chefs who will be producing the Alberta Ate Chef Collaborative gala dinner on Friday, October 10th, 2014!
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Culina Mill Creek, Edmonton : Although crafted from local ingredients, many of the items on the Culina Mill Creek menu have a multicultural influence that reflects the diversity found in Edmonton.

Culina Mill Creek, Edmonton : Although crafted from local ingredients, many of the items on the Culina Mill Creek menu have a multicultural influence that reflects the diversity found in Edmonton.

Karine Moulin, Calgarian chef on Top Chef Canada season 4, shares her recipe for ricotta gnocchi. #ricotta #gnocchi #recipe #dinner

Karine Moulin, Calgarian chef on Top Chef Canada season 4, shares her recipe for ricotta gnocchi. #ricotta #gnocchi #recipe #dinner

Pastry Chef Karine Moulin puts the finishing touches on some desserts for a special dinner at Yellow Door Bistro at Hotel Arts.

Pastry Chef Karine Moulin puts the finishing touches on some desserts for a special dinner at Yellow Door Bistro at Hotel Arts.

Braised lamb shank. #selkirkgrille #heritageparkyyc

Braised lamb shank. #selkirkgrille #heritageparkyyc

The Chef: Blair Lebsack of RGE RD in Edmonton    The Dish: Pheasant Breast | Crepinette | Pine Needle & Onion Custard | Peppered Saskatoon Berries    The Producers: Dirt Willy, Riverbend Gardens, Doef Greenhouses, and various foraged ingredients.

The Chef: Blair Lebsack of RGE RD in Edmonton The Dish: Pheasant Breast | Crepinette | Pine Needle & Onion Custard | Peppered Saskatoon Berries The Producers: Dirt Willy, Riverbend Gardens, Doef Greenhouses, and various foraged ingredients.

Chef Blair Lebsack chatting about his dish and his experience executing dinners in the field (literally, in the fields around Edmonton!).

Chef Blair Lebsack chatting about his dish and his experience executing dinners in the field (literally, in the fields around Edmonton!

Chef Doreen Prei of Edmonton Petroleum Club.

Chef Doreen Prei of Edmonton Petroleum Club.

Chef Steven Furgiuele of Culina Mill Creek.

Chef Steven Furgiuele of Culina Mill Creek.

Chef Brad Lazarenko of the Culina Family of Restaurants. Executive Chef, Owner, and Founder!

Chef Brad Lazarenko of the Culina Family of Restaurants. Executive Chef, Owner, and Founder!

Chef Jan Hansen from Heritage Park, Calgary

Chef Jan Hansen from Heritage Park, Calgary

Chef Julia Kundera of The Glasshouse Bistro at the Enjoy Centre, St Albert

Chef Julia Kundera of The Glasshouse Bistro at the Enjoy Centre, St Albert

Chef Danielle Job of Holt's Renfrew Café in Edmonton

Chef Danielle Job of Holt's Renfrew Café in Edmonton

Pork on pork by Edmonton Petroleum Club's Chef Doreen Prei

Henschel Pork on pork by Edmonton Petroleum Club's Chef Doreen Prei

Chef Blair Lebsack

Chef Blair Lebsack

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