Eric Garnett

Eric Garnett

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Cheesy Biscuit Bombs: 1 Container of Pillsbury Grands Flaky Layers Biscuits  3/4 lb Mozzarella  1/4 cup Olive Oil  1/4 cup Grated Parmesan  1 tsp. Oregano/Italian Seasoning  Bake 350 for 15-20min

Cheesy Biscuit Bombs: 1 Container of Pillsbury Grands Flaky Layers Biscuits lb Mozzarella cup Olive Oil cup Grated Parmesan 1 tsp. Oregano/Italian Seasoning Bake 350 for This Cheesy Biscuit Bombs are making me hungry!

cheesy biscuits with mozzarella, parmesan, and oregano....

Cheesy Biscuit Bombs: 1 Container of Pillsbury Grands Flaky Layers Biscuits lb Mozzarella cup Olive Oil cup Grated Parmesan 1 tsp. Oregano/Italian Seasoning Bake 350 for This Cheesy Biscuit Bombs are making me hungry!

PRETZEL BITES – Parmesan or Cinnamon and Sugar with glaze. » Get Off Your Butt and BAKE!

PRETZEL BITES – Parmesan or Cinnamon and Sugar with glaze. Use Rhodes Frozen Rolls (available at Meijer, Fresh approach, Westborn Market; check the Rhodes website and they'll tell you who carries them near you.