The crispiest, most flavorful roast potatoes you'll ever make. Large chunks of potato maximize the contrast between exterior and interior. Parboiling the potatoes in alkaline water breaks down their surfaces, creating tons of starchy slurry for added surf
These taco cups make the perfect appetizer or even dinner! They're filled with Mexican spiced rice, black beans, peppers, and avocado. As all recipes on my blog, they're 100 % vegan. Plus, this recipe is also gluten-free! And SO INCREDIBLY DELICIOUS!! Find more vegan recipes at veganheaven.org
Thick and creamy Chocolate PB Avocado Pudding Sweetened with dates and bananas vegan
Vegan fried artichoke hearts - in the air fryer! Dip these crisp bites into vegan aioli with lemon and garlic. #sponsored #vegan #aioli #appetizer #airfryer #starter #recipe #artichokes #gowiseusa #gowise
This hearty Loaded Lentil Salad is packed with protein, fiber, and warm veggies like roasted sweet potatoes, red onion, and Brussels Sprouts. Perfect for a light lunch or dinner! Vegan and gluten-free.