Erin Woodward
More ideas from Erin
Halloween cocktails

Skeleton Sangria 2 bottles chilled dry red wine (zinfandel, merlot or pinot noir) 2 oranges, thinly sliced 8 ounces pineapple nectar 8 ounces sparkling water 8 ounces Cointreau 4 cups ice cubes 2 ounces fresh lime juice

Thanks to my favorite chip and cracker brand, Food Should Taste Good®, for sponsoring this post and festive, flavorful Skinny Mexican Cottage Cheese Dip! Grab some chips and raw veggies and serve this at your next summer get together! #spon

Thanks to my favorite chip and cracker brand, Food Should Taste Good®, for sponsoring this post and festive, flavorful Skinny Mexican Cottage Cheese Dip! Grab some chips and raw veggies and serve this (Cottage Cheese Snacks)