Apple Charlotte This elegant baked apple dessert comes from the Signature Room on the in Chicago. Tangy Granny Smith apples, chopped dried cherries or cranberries, and walnuts make a hearty filling for the sweetened bread crust.
Savoiardi, also known as Ladyfingers, are Italian biscuits made with a sponge cake batter. Savoiardi are used in desserts like tiramisu, trifles and charlottes. They are also great served with ice cream or with a cup of tea and coffee.
We always feel special when Mom brings out this delightful dessert, whether it's for a Sunday dinner or a holiday meal. You can't help but impress people when you set this lovely torte in front of them.