A traditional recipe from our Italian chef Antonella. Learn how to make delicious pizzas and more on an Italian cookery holiday. Impasto per pizzettine Dough for little pizzas Makes 12 little pizzas Ingredients:
Here’s how to make authentic-tasting Chicago deep dish pizza. Complete with the buttery crust, slightly sweet tomato sauce, and a thick layer of cheese. One of the few things I miss about my time in Detroit- amazing Chicago style pizza.
Recipe for Chicago-Style Deep Dish Pizza is an authentic Italian main course or appetizer recipe with a buttery crust, homemade tomato sauce, and plenty of melted mozzarella cheese! Your whole family will go crazy for this.
A fun Mexican Pizza with a layer of refried beans and spicy ground beef sandwiched between two flour tortillas topped with salsa shredded cheese jalapenos green onions and tomatoes. Then baked until it's hot melty and gooey delicious.
The classic pizza recipe from Naples, the Margherita Pizza. Using only fresh, simple ingredients (tomatoes, basil, fresh mozzarella) and a homemade dough recipe. Secret: we love to drizzle pizza with our Basil Olive Oil!