This shoyu ramen broth is our family's favorite. It is light and clear but absolutely packed with umami intense ingredients. It is a dish that is hearty and heartwarming. Best of all it's quick and easy to make with an Instant Pot! Recipe in the comment.
Sapporo Ramens are Ezogiku's original Ramen line and soul of Ezogiku's Ramen. Miso Ramen, especially represents Ezogiku and origin of Ezogiku. This is the only line of Ramen still served in Tokyo locations.
Shoyu Ramen Maybe make this with gluten free "stir fry rice noodles"! Bringing ramen home takes a trip to an Asian market, three days of work, and your largest pot, but this low-stress (really!) labor of love might be the best soup you'll ever make.