This Gluten Free Double Chocolate Zucchini Bread is the best way ever to use up that garden fresh zucchini. This loaf is super moist and perfect for breakfast or afternoon snacks. Trick those kids into eating some extra veg, they’ll never know!
Oatmeal zucchini muffins - For "healthy" muffins, these are actually pretty tasty. I used coconut oil, and coconut sugar and added 1 mashed banana. Also whole wheat flour. These turned out really well. 20 min in my stone wear muffin pan
Maybe this will work better than my failed zucchini chip attempt. Baked Zucchini Fries - Slice zucchini, dip in egg, shake in bag with Parmesan cheese and chicken bake seasoning. Bake 450 Degrees for Mins
Zucchini (or Eggplant) Award-Winning Paleo Recipes Nom NomPaleo 4 medium zucchini (or a medium globe eggplant) Avocado oil palmoil coconut oil or your favorite fat Kosher salt Pepper Balsamicvinegar or lemon juice Your favorite herbs chopped
Zucchini Tots: 1 cup zucchini, grated 1 egg ¼ of an onion, diced ¼ cup sharp cheddar cheese, grated ¼ cup dry breadcrumbs salt and pepper ( 2 tbs fresh parsley). Bake at 400 degrees in a greased muffin tin for 15 - 18 minutes.