Pressure Cooker Beef Mechado : Filipino Beef Stew
Ingredients 2 pounds chuck (cibed) 1 teaspoon worcestershire sauce 1 package frozen peas (thawed) 1 teaspoons salt teaspoons freshly ground black pepper 1 t
Mechado, Filipino beef stew, is the Philippine's version of the ubiquitous comfort food.
It's so confusing! How long should we cook pot roast in the pressure cooker? 90 minutes, or ? Let's discover the BEST Pot Roast cooking time through this experiment!
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