Jamie makes this beautiful beef stew using oxtail for an amazing on-the-bone flavour. Then he takes it three different ways - with pasta, on Mash and as a soup. Amazingly versatile and incredibly tasty. You can make it on the hob or in a slow cooker too.
Stews have always been part of the cuisine in Africa specifically in West African Countries like Ghana, Nigeria, Sierra Leone, Kenya and my home country Cameroon. There are all kinds of stews – beef, (Caribbean Chicken Stew)
Savory Braised Oxtail with Preserved Lemon Polenta (Ming Tsai recipe) - This was delicious. I plan to use this sauce for other cuts of meat as well as the oxtails. I also really liked the preserved lemon polenta.
Slow Cooker Oxtail and Butter Beans - Cooking Maniac-This slow cooker oxtail and butter bean recipe has everything you could ever want in a beef stew. It is hearty and super satisfying and not to mention easy.