Hungarian Goulash- I toss the cubed meat in some flour before sauteeing it to help thicken it a little bit. Use 1 tsp. of salt, add more later if needed. Used beef broth instead of water. Put it into the crockpot on low for hours.
Crockpot meal - Beef Tips & Gravy.I used mushroom soup with roasted garlic and a half cup of fresh mushrooms. Had that classic Mom's comfort food taste. My husband loved it and it was so easy and inexpensive.