Skillet Pork Tenderloin Stroganoff - Used leftover pork; just warmed it up for a minute with the mushrooms. Also, used Worcestershire Sauce instead of ketchup. It was very tasty, and another good way to use leftover pork loin.
Crockpot Beef Stroganoff Recipe Ingredients 2 pounds cubed stew meat 2 cans Condensed Golden Mushroom Soup 1 largish onion diced tabls of Worcestershire ½ cup water 8 oz of cream cheese couple of dashes of Garlic Salt tsp?) couple dashes of Hot Paprika