The Best Ever Orange Honey Baked Ham recipe starts with a bone in ham and a glaze that will absolutely blow your mind. A few simple ingredients come together to create the most glorious ham you have ever tasted. It is sweet, tangy and utterly divine.
Bone-In Ham & "Grandma's" Ham Sauce: 6 – 8 lb. bone-in ham (ask butcher if you don’t see it) 1 cup (approximately) orange juice 2 cups (approximately) lemon-lime soda 1 cup of brown sugar ½ cup white vinegar 1 teaspoon of dry mustard 1 teaspoon of ginger
Rich in flavor, this hearty Ham Bone Soup with white beans and kale is a great way to use up a leftover ham bone. And it's the perfect comfort food to warm your bones on a rainy spring day!Great use for leftover ham bone for Easter!
Glazed Pork Chops: Brown Sugar, Cayenne Powder, Garlic Powder, Paprika, Ingredients: 4 thick cut pork chops (bone-in or boneless) ¼ cup brown sugar ½ tsp cayenne powder ½ tsp garlic powder ½ tsp paprika ½ tsp salt ½ tsp black pepper
Split Pea Soup Recipe ~ pure comfort food and a great way to enjoy that leftover ham bone. Add the grainy mustard to give it an extra kick. Made this in the crockpot. Will make again with a leftover ham bone.